Yixuan C.
Very simple to cook - heat up soup, add in fish and vegetables for a light meal. With rice.
DEREK L.
Cooking in progress with AO Broth! Saves a lot of time and makes very delicious fish soup.
DEEK L.
Cooking Pao Fan at home is so easy now! The crispy rice makes it even more enjoyable.
Cara P.
Broth is perfect for steamboat
DEREK L.
Makes cooking fish soup so easy. Very tasty too.
Sherman K.
Great broth and super tasty and bought extra for the family.
Kerlyn O.
Quick and easy meal with AO
Broth. Fuss free and really flavourful.
Judy G.
1st try on 泡饭。thanks to Ao. I can make this dish with fewer steps n yet w great taste !
Mei Yin L.
Homemade paofan made easy with the clam and flower crab broth. It was tasty too, highly recommend!
Jaclyn K.
The clam and flower crab broth went well with clams, ink squid noodles and pasta. It’s effortless whipping up this dish with the tasty broth.
DEREK L.
The AO Broths make excellent base for various meals - hotpots, paofan, fish soups. Easy and convenient and so tasty. I will definitely buy again.
Nicole K.
Love it.. simply good
HL L.
Loved the clam and flower crab stock. The delicate flavour was delicious.
Catherine-Ann T.
Cooked a delicious seafood risotto with the AO fish and collagen broth.
Victoria L.
Amazing way to whip up a quick and nutritious dinner for the family!
Laura L.
Delievry arrived just in time for the annual CNY steamboat family tradition. Used the flower crab soup base and it was sweet and delicious! the entire family really enjoyed it and definitely saved us hours of boiling our own soup. Would definitely purchase this again!
CINDY L.
The signature AO broth was so good! Full of umami goodness without the MSG or high sodium taste. Will definitely order again!!
LLin P.
I like that the broth has the umami flavor minus the saltiness. We have had the broth for hotpot and porridge, and it just taste lovely
Khing K.
Made prawn noodles using the broth!
Easy and yummy