Recipes

ÁO Broth
Homestyle Crab Beehoon

Homestyle Crab Beehoon

  Ingredients Needed 1 Pack of Áo Clam & Flower Crab Broth1 Large Crab (800g - 1kg)Thick Bee Hoon40g Butter3 Smashed Garlic ClovesSliced Old GingerKai Lan, Bok Choy or Vegetables of ChoiceShao Xing / Hua Tiao Wine (Optional)Salt and Pepper (To Taste)Spring Onions and Coriander (Garnish) Steps 1. Defrost broth overnight in fridge.2. Clean crab, remove claws and cut body into 4 pieces. Gently pound claws with the back of a knife to crack the shell.3. Heat butter in a wok and fry ginger and garlic together until fragrant.4. Add in the crab pieces and a splash of Shao Xing or...

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ÁO Broth
Easy Rice Porridge - Great for Kids & Elders!

Easy Rice Porridge - Great for Kids & Elders!

Ingredients Needed 1 Pack of Áo for Kids - Unseasoned Fish Collagen BrothCooked RiceFish Slices, Minced Pork or Protein of ChoiceBok Choy or Vegetable of ChoiceSpring Onions and Coriander (Garnish) Steps 1. Defrost broth overnight in fridge. Cook rice in rice cooker. 2. Pour defrosted broth into pot and bring to boil. Add in cooked rice. 3. Add in fish slices or minced pork and cook. 4. Add in bok choy and cook for one minute. Serve hot and enjoy!

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Hello You
Steamed Fish

Steamed Fish

You will need: 1 500ml Pouch of ÁO Fish Collagen Broth1 Whole Fish / Fish Slices (Rinsed under cold water)Ginger Slices (optional)Spring Onions (optional)Tomatoes (Garnish)Sesame OilSalt   Steps: Defrost ÁO broth in the fridge overnight or cut pack open if you are using the entire pack. Rinse fish under running water and ensure fish is fully defrosted (if using frozen fish). Pat Dry. Place ginger & spring onions on a steaming dish and place fish on top of aromatics. Season with a little salt. Place dish in a steamer and steam fish till it is fully cooked. Pour ÁO broth...

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Hello You
Papaya Fish Soup (serves 2)

Papaya Fish Soup (serves 2)

You will need: 1 500ml Pouch of Áo Fish Collagen BrothPapaya (green papaya for nursing mothers)Fish Slices (rinsed under cold water)GingerScallionsSalt & Pepper to taste   Steps: Defrost ÁO broth in the fridge overnight or cut pack open if you are using the entire pack. Add ginger, scallions and green papaya into the pot. (if using regular ripe papaya, add it in after fish slices) Pour in ÁO broth and bring to a slow boil. Boil till green papaya is tender. If this takes longer, add in 50ml of water (can be repeated as necessary)/ Add in fish slices and...

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